Lentil Crepe (Adai)

Preparation Time	20 minutes
Cooking Time	Overnight
Type	Vegan
Cusine	Indian
Category	Breakfast
Item Id	272
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Description

Lentil crepe is similar to pancakes but made with Indian flavor. Adai is made from lot of Dals thus it has lot of proteins. It is good for kids, pregnant women. It can be served with Coconut Chutney, Butter, Sambar or for some, Jaggery! It is quick to make and unlike Dosa, it does not require as much pre-planning.

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Ingredients

Spices	Optional
Asafoetida
Black Pepper
Salt

Perishable	Optional
Fenugreek leaves (Methi)
Ginger
Onions
Cilantro (Coriander) leaves	Yes
Green chilli	Yes

Non Perishable	Optional
Green gram whole (sabut moong)
Oil
Rice
Split Bengal Gram (Chana Dal)
Toor Dal